My waiter was John, a Cast Member with over ten years of service at OKW. We chatted about the 24 hour event, he remembered that I liked Long Island Iced Tea, and we looked over some of my pictures.
He brought me a small bowl of the soup of the day, Mexican Queso. Wonderful and cheesy.
![](https://lh4.googleusercontent.com/-LOLgkqVxeH8/T1EufqRcHiI/AAAAAAAAaRU/jXuStkmEdh4/s288/5.jpg)
The actual appetizer I ordered was the crab cakes with a small salad and two dipping sauces.
![](https://lh3.googleusercontent.com/-zEZZxTIbJm8/T1Euhj0PXgI/AAAAAAAAaRc/u36S1ekTmbM/s288/6.jpg)
For lunch I had the Duval Street burger. It's an elongated patty served on the pineapple bread they serve at dinner with shrimp, pepper jack cheese and pico de gallo. Do yourself a flavor favor and add the applewood smoked bacon.
![](https://lh6.googleusercontent.com/-Ik9kBy4K8XA/T1EukBnY4FI/AAAAAAAAaRk/ss088dCeHGs/s288/7.jpg)
I lingered around after such a wonderful lunch and started writing a post while it settled (and had another iced tea).
John talked me into dessert and I had banana bread pudding. It is fantastic and I want it again... Now. Served warm with a caramelized sugar glaze on the ice cream.
![](https://lh3.googleusercontent.com/-hJFGNEUXsCA/T1EumC-FcEI/AAAAAAAAaRs/yQMME3tzIlk/s288/8.jpg)
If you ever get the chance, give Olivia's at Old Key West a try. It has grown to be one of my favorite lazy day places.
- Posted by Ridge using BlogPress from my iPhone
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