The EPCOT International Food and Wine Festival always holds excitement in gastronomic pleasures. One combination I can never pass up is a lobster roll, crab cake and (in this picture) a 14th Anniversary Sam Adams. Sam Adams has been part of the EIF&WF since the beginning and every year brews a special mix just for EPCOT and it is the only place it is available. The food tastes every bit as good as it looks. On one trip my cousin and I bought one of each a piece on our first trip through the line then finished those and got right back in line. When my friend from college Ben (pictured here) and I went, it was one of his favorite things we did that day and you can see the look of joy on his face.
Originally posted on Growing Up Disney on May 21, 2010.
Originally posted on Growing Up Disney on May 21, 2010.
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